Eddy’s Ghetto

Since 1995, Eddy’s Ghetto has been a welcoming haven in the heart of Gustavia, inviting visitors to Saint Barthélemy to indulge in a delightful fusion of French and local cuisine. Chef Franck has curated a flavour menu, perfect for sharing with family, friends, or loved ones. Elevating your evening further, an array of wines, cocktails, and spirits adds extra excitement to your experience.

Eddy’s Ghetto could be likened to a natural pearl, a Caribbean treasure nestled within a lush garden oasis at the heart of Gustavia. Surrounded by almond trees and palms, this cherished establishment is renowned for serving authentic and delectable Creole cuisine.

Exuding to the timeless charm of Saint Barth, Eddy’s Ghetto has maintained its authentic allure throughout the years. Embodying the island’s laid-back lifestyle, this dining destination is a must during your stay.

Each plate at Eddy’s Ghetto features fresh, locally sourced ingredients, from succulent seafood to vibrant Caribbean vegetables. Explore the daily specials, relish in a lobster salad or delight in traditional codfish fritters that beautifully complement a refreshing punch to kickstart your meal.

Allow Mahé, the knowledgeable sommelier and true oenology enthusiast, to guide you in selecting the perfect wines to enhance your meal. With Mahé’s expert recommendations, your dining experience at Eddy’s Ghetto will reach new heights of enjoyment.

Step into Eddy’s tropical haven, where French finesse intertwines harmoniously with local flavours to create an unforgettable culinary adventure. Let the enchanting atmosphere and exquisite dishes transport you to a realm of culinary bliss that captures the essence of Saint Barthélemy.